Actually, i dropped by bank to do some stuff, the moment i get down from my car.. I saw this steamboat, I quickly walked over to eat!! My hand it's ichy again, I wanted to take photos this time.. The owner allow me to snap a few photos.. thanks!! Local people use to call this steamboat as "LokLok" in cantonese while the rest named it as steamboat.
It's fun when you eat this.. bear in mind, you have stand when you eat. I can't describe the feeling.. Tempting .. lolz.. Simple step you can DIY. I take it as light snack... Price it's quite reasonable. Make sure you cook the food well before you eat!! Most important part is gravy or sauce that will make your taste become better. I like satay sauce, goes with little bit of chili. Yum yum.... Try it yourself, as recommended by Ho Chiak TV Program.
Pricing List for steamboat
Lots of variety choices
4 selected different sauces
Dry & wet fish balls
Lots of ice cubes to make food stay fresh
Meat balls
Kang kong vegetables & sotong
My favorites =P
Crab stick meat =P
See, recommended by Ho Chiak TV program!!
oh..u also had lok lok..hehehe
ReplyDeletelol.. yeap.. kinda exp.. I just take 4 cucuk @@ cost me around RM8.60
ReplyDeletewhat's the hell with lok lok price? it's kinda expensive than in Ipoh. Lok lok has fixed price around RM0.60~RM0.80
ReplyDeletenigel: lolz.. of coz it in ipoh cheaper, coz standing leaving it's also cheaper.
ReplyDeletewhat ever u eat in KL sure exp =D
The food is looking so delicious i cant tell you and the verity of food is also grate. the method of storage of food is also very nice. I like this blog very much.
ReplyDeletewow..LOoks good... lok lok is like steamboat minus the soup..
ReplyDeletereanaclaire: yeah.. u like it too?? saliva gonna drop already lolz.. ^^
ReplyDeleteNice n3..visit mine if free k. ;D My top entry is here So Funny
ReplyDeleteMy fav wud be the century eggs, kangkong, sotong and if got.. KERANG!!!!!!!! shiok to the max :D
ReplyDeleteMerryn,
ReplyDeletelolz.. ur saliva dropping i can image from here =D